Breakfasts: cereal, oatmeal, yogurt
Lunches: Leftovers, sandwiches
Dinner:
Monday - Spaghetti, sauce, green beans, and homemade rolls
Tuesday - Chicken tetrazinni, butter beans
Wednesday - Chef salads
Thursday - Chicken and rice casserole and broccoli
Friday - Homemade pizza
Saturday - Dinner with family
Sunday - Loaded baked potatoes
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